The Sun-Kissed Secret You Never Knew
Tutto Sicilia’s Hot Pepper Cream snaps your taste buds out of any culinary rut. Backed with spicy, smoky, fruity and bright flavors, you can add this hush-hush topping to just about everything: eggs, crostini, paninis, pasta, you name it. The secret to Tutto Siclia’s Hot Pepper Cream is the use of several varieties of sun-kissed Calabrian hot peppers to create complex layers of warming heat, rather than an intense burn. We only use the highest quality extra virgin olive oil to ensure the robust taste of the peppers shine through, and are enhanced within our traditional Sicilian recipes.
Learn what goes into our Hot Pepper Cream and some ideas on how to use it to transform your dishes.
HOW TO USE IT
Tutto Sicilia Hot Pepper Cream pairs with just about everything. Use it straight out of the jar as a spread on sandwiches, pizza, cioppino or nonna’s tomato sauce. Try stirring it in pasta with Tutto Sicilia Extra Virgin Olive Oil and garlic or pair it with Tutto Sicilia Orange Marmalade for a balanced sauce, complementary with beef, chicken, pork or fish.
Hot peppers, extra virgin olive oil, wine vinegar