Some things don't need a recipe. Just good ingredients, a board, and people worth feeding. The honey is what makes this — its floral sweetness cuts right through the salt of the prosciutto and the sharpness of the parmesan. Set it out before dinner. It won't last long.
ANTIPASTI
A board worth gathering around. The honey does everything.
Ingredients
- Tutto Sicilia Orange Blossom Honey
- Prosciutto
- Parmigiano Reggiano
- Tutto Sicilia Extra Virgin Olive Oil — for serving
- Crusty Italian bread
Instructions
- Lay the prosciutto and Parmigiano onto a board or plate. Pour the olive oil into a small bowl for dipping.
- Spoon the honey over the prosciutto and parmigiano. Serve immediately with crusty bread. Expand the board as you like — salami, olives, figs, crostini, anchovies, Sun Dried Tomato Paté, fresh blackberries. There are no rules.
Nonna's Notes
Pour the honey a filo — a thin, slow stream over the top. Not a flood. Just enough to catch the light.
The bees knew where to go. They always do.
