Garlic Pasta with Hot Pepper Cream and Extra Virgin Olive Oil
We’ve taken one of the most tried and true classic pasta recipes, and given it a modern update with fresh herbs and our Tutto Sicilia Hot Pepper Cream. This recipe needs no cheese, but Asiago, Parmesan, fontina, Pecorino Romano, or Ricotta Salata works for those who love to top things off.
Orange Marmalade, Walnut, Gorgonzola & Orange Blossom Honey Pastry
For a sweet and spicy twist, add the Tutto Sicilia Hot Pepper Cream to the Tutto Sicilia Orange Marmalade in between the layers.
Pistachio Cream Cannoli
For the sweet tooth in all of us, we’ve modified a traditional Sicilian recipe to include extra pistachios, with our Tutto Sicilia Sicilian Pistachio Cream added to this sensational signature dessert.
Pancetta and Pistachio Pesto Pasta with Gorgonzola
If you are in the mood for a rich flavor bomb, look no further than our Pancetta and Pistachio Pesto Pasta with Gorgonzola. Our twist on a traditional Sicilian dish takes you for a ride with its perfectly browned pancetta, world-renowned pistachios and savory gorgonzola cheese. One bite and you’ll know why this recipe was passed down through generations of Sicilian families.