Sicilian orange blossom honey jar — Tutto Sicilia
Tarocco blood oranges on the tree, Sicily — Tutto Sicilia
Honeybees and beekeeping in Sicilian orange groves — Tutto Sicilia
Orange blossom honey drizzled with jar on counter — Tutto Sicilia
Sicily Orange Blossom Honey
Sicily Orange Blossom Honey
Sicily Orange Blossom Honey

Sicily Orange Blossom Honey

MIELE DI ZAGARA · SOUTHEASTERN SICILY

Orange blossom honey from the same sun-drenched groves of southeastern Sicily where our blood oranges grow — gathered once a year by Sicilian black honeybees from a single flower. Delicate, floral, and unmistakably of a place.
How to use Sicily Orange Blossom Honey FROM OUR PANTRY TO YOURS
Morning Moments — Keep a jar of roughly chop pistachios or almonds stirred into honey — ready to top yogurt, gelato or ricotta.In the Oven — Braise apple or pear slices slowly in a little honey and butter until softened, then spoon over a bit more honey and a scattering of chopped almonds to finish.Our Table — Warm a spoonful of honey with a handful of fresh or frozen berries until syrupy, then pour over ice and sparkling water for a refreshing warm weather drink.Nonna's Way — A generous pour over a warm brioche bun, straight from the oven.
Size
$24

 

Sicilian orange blossom honey from the family farms of southeastern Sicily — monofloral, gathered once a year, exactly as it left the hive.

Floral at first — the unmistakable scent of orange blossom in full bloom. Then a warmth that's smooth and unhurried, the way honey tastes when it comes from one flower, one season, and the same sun-drenched groves where our Tarocco blood oranges grow. You can taste where it's from.

Spoon over fresh ricotta. Stir into warm tea. Set alongside a sharp pecorino and watch the table go quiet. In Sicily this honey has always been kept close — on the counter, within reach, gone before you planned for it.

Pure, raw Sicilian honey.

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Our orange blossom honey comes from the same southeastern Sicily groves as our blood orange marmalade — the same trees, the same season, the same family.

Gathered once a year by Sicilian black honeybees when the orange blossoms are at their peak.

One flower. One harvest. One honey.

Gathered once a year from a single flower — the orange blossom.

Monofloral, unblended, exactly as it left the hive.

Pure honey may crystallize over time. This is natural and a sign of nothing added.

Gently warm the jar to return it to liquid.

$24
Sicily Orange Blossom Honey
$24

From Our Kitchen to Yours

Recipes for a simple, unhurried moments to a Sunday lunch shared with family
COSÌ COM'È — Just As It Is

Miele sul Pane

One ingredient. The whole morning elevates.
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Miele sul Pane
AL VOLO — Quick & Easy

Coppa di Ricotta e Miele

A parfait layered the night before. Gone by morning.
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Coppa di Ricotta e Miele
LA DOMENICA — Sunday Lunch

Baklava Siciliana

Phyllo, pistachios, honey. Each layer is beautiful.
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Baklava Siciliana
FROM THE ORANGE GROVES OF SOUTHEASTERN SICILY

Gathered once a year. Worth the wait.

The same groves as our blood orange marmalade. One flower. One harvest. One honey.

Discover the Full Pantry